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Titan Sunflower
Titan Sunflower One of the tallest. Plants grow 12-14′ tall and heads can grow up to 24″ across in ideal conditions. Sure to be a hit with children, great for roasting, expect heavy yields. 75 days to first blooms.
$5.00 -
Bloomsdale Long Standing Spinach Seeds
Bloomsdale Long Standing Spinach Seeds: One of the first crops to be sown in spring. This quick-growing variety is a heavy yielder and is slow to bolt. Withstands both heat and cold. Excellent for fresh eating or for canning. Introduced in 1910. 40-50 days.
$5.00 -
Black-Eyed Pea
This legume is extremely drought tolerant and loves the heat. Because of this, the black-eyed pea grows best in the southern states and is widely used in southern cuisine. George Washington Carer was a major advocate of the black-eyed pea because it naturally replenishes.
$5.00 -
Cantare Bush Beans
Cantare Bush Beans (Phaseolus vulgaris) The best green bean variety that we offer for the home gardener or professional grower. Year-after-year cantare beans out perform most other bush varieties in our trials. 15-18″ plants produce loads of rounded pods.
$5.00 -
Detroit Dark Red Beets
Detroit Dark Red Beets: the standard for beets, originally developed in 1892 from “Early Blood Turnip Beet.” Excellent choice as a main crop canner, reliable yields of 3″ round, blood red, roots.
$5.00 -
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American Spinach Seeds
Spinach America Seeds is A long standing bloomsdale type spinach, fine quality, heavy yields. Excellent for fresh use, canning or freezing. Sow to bolt, tolerant to heat and drought. 40-50 days.
$5.00 -
Double Yield Cucumber
The Double Yield Cucumber was Introduced by the Joseph Harris Seed Company in Coldwater, New York in 1924. Hailed as the most productive cucumber available at the time. We think it still deserves a spot at the top of the list. Green fruits are 6″ long,
$5.00 -
Straight Eight Cucumber
Straight Eight Cucumber was an All American Selections winner in 1935. A real superstar, most likely the most recognized cucumber variety with home gardeners.
$5.00 -
Early Summer Crookneck Squash
Early Summer Crookneck Squash (Cucurbita pepo) One of the oldest documented varieties of squash, said to have been given to colonial gardeners in the early 1700’s from the native Lenape people of the Delaware valley. Very popular with home and market gardeners alike.
$5.00 -
Waltham Butternut Squash
Waltham Butternut Squash was seveloped and introduced by Bob Young of Waltham, Massachusetts. Most popular variety of butternut, vigorous, highly productive plants. Fruits weight 3-6 pounds and have rich, orange flesh with a nice nutty flavor. All American Selections winner in 1970.
$5.00 -
Spaghetti Squash Vegetable
Spaghetti Squash Vegetable Fruits range in color from ivory to yellow to orange. When raw the flesh is solid like all squash, but when cooked the flesh falls away from the fruits in spaghetti-like strands. A great eating squash. Try topping with tomato sauce or butter and brown sugar.
$5.00