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Waltham Butternut Squash
Waltham Butternut Squash was seveloped and introduced by Bob Young of Waltham, Massachusetts. Most popular variety of butternut, vigorous, highly productive plants. Fruits weight 3-6 pounds and have rich, orange flesh with a nice nutty flavor. All American Selections winner in 1970.
$5.00 -
Amish Paste
The Amish Paste Tomato, reputed to have originated in the 1870s with the Amish people in Medford, Wisconsin, the oldest Amish settlement in that state. Fortunately for the rest of us, Amish Paste was “discovered” in the heart of Lancaster County, Pennsylvania.
$5.00 -
Spaghetti Squash Vegetable
Spaghetti Squash Vegetable Fruits range in color from ivory to yellow to orange. When raw the flesh is solid like all squash, but when cooked the flesh falls away from the fruits in spaghetti-like strands. A great eating squash. Try topping with tomato sauce or butter and brown sugar.
$5.00 -
Long Island Improved Brussels Sprouts
Long Island Improved Brussels Sprouts are a strain of brussels sprouts that predates modern hybrid varieties. A light frost or two will enhance the flavor.
$5.00 -
Dwarf Blue Curled Kale
Dwarf Blue Curled Kale is a hardy biennial and a real show stopper as an ornamental, but it’s also extremely delicious and high in vitamin A.
$5.00 -
Utah 52-70
The standard celery for home gardeners and professional gardeners alike.
$5.00 -
Blue Lake Pole
Stringless beans, dark green round pods approximately 6 inches long.
$5.00 -
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Early Jalapeno Pepper Seeds
Early Jalapeno Pepper Seeds do well even in cool areas. Sturdy 24″ plants are loaded with 3″ fruits that ripen from green to red. Fruits are mild when green, but hotter when red and fully ripe.
$5.00 – $15.00 -
Golden Zucchini
Originally introduced by W. Atlee Burpee from material they received from Dr. Shifress of Rutgers University. Compact bushes produce golden yellow, slender cylindrical fruits. Best picked when 8-10″ long, excellent flavor.
$5.00 -
King Of The North Bell Pepper
King Of The North Pepper – The most reliable bell pepper for northern gardeners. Sturdy plants, heavy yields of blocky, thick walled, 3-4 lobed fruits that ripen from green to red.
$5.00