Genovese Basil Microgreens
If you like basil, you’ll love basil
microgreens. Bam! Talk about flavor! Toss this micro-basil with a plate of
pasta and some olive oil and garlic, and you’ll have one of life’s greatest
delicacies on your plate. Throw some into a salad to turn up the flavor. Use it
in dressings, as a garnish, and anywhere else you want robust flavor.